It is freeing to not cook in the kitchen during the summer. Making dinner on the grill keeps the heat out of the house and it seems to entail less cleaning up too.
There’s a wonderful SAVE $0.75 off 1 Birds Eye Recipe Ready Item coupon available to print right now that let’s you pick up bags of frozen veggies for around $0.30 at Shaw’s after the coupon doubles. I love the recipe ready line because the veggies are already sliced for you. Frozen veggies a just as nutritious (or even more so) than fresh.
To make my potato packets on the grill I used:
Yukon Gold potatoes
Birds Eye Recipe Ready Tricolor Pepper and Onion Blend
Extra Virgin Olive Oil
Salt & Pepper
Wash a potato and cut into 1/4 inch slices. Place in the middle of a square of aluminum foil.
Next add a layer of the frozen tricolor peppers and onions. Drizzle EVOO over the veggies and add salt & pepper to your liking. Add a second layer of alumni foil on top and roll/fold the edges tightly to seal in the steam as they cook.
We place the potato packets on the uppermost rack in our grill. We keep the temperature around 375 degrees and bake them for 45 minutes.
When you open up your potato packet you will find fully cooked, steamy potatoes and veggies. I just love them grilled this way. No pots and pans to clean up either!
Buy using the coupon to buy the peppers and onions, and buying the potatoes on sale, I provided a nutritious side dish that cost less than $0.25 a serving for my family of 4.